• Salon Gwangwani Dadi 210g da 198g tumatir manna

    Takaitaccen Bayani:


    Cikakken Bayani

    Tags samfurin

    Dubawa
    Cikakken Bayani
    Salo:
    Gwangwani
    Nau'in:
    Tumatir
    Nau'in sarrafawa:
    Barewa, Hutu mai sanyi
    Tsari Tsare:
    Ruwa
    dandano:
    Mai tsami
    Bangare:
    Gishiri, ruwa
    Marufi:
    Can (Tinned)
    Takaddun shaida:
    HACCP, HALAL, ISO
    Rayuwar Shelf:
    SHEKARU 2
    Nauyi (kg):
    0.21
    Wurin Asalin:
    Hebei, China
    Sunan Alama:
    TMT, FIORINI, TAIMA, OEM
    Lambar Samfura:
    210g da 198g
    Brix:
    28-30%, sau biyu concentratin
    Launi:
    Ja
    Nau'in Tin:
    Lithographed tin / lakabin takarda
    Bayanin Kamfanin

     

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